清燙菜頭

• Traditional Chinese Character(HanT): 清燙菜頭
• Simplified Chinese Character(HanS): 清烫菜头
• Bopomofo(Mandarin Phonetic Symbols): ㄑㄧㄥ ㄊㄤˋ ㄘㄞˋ ㄊㄡˊ (ㄑㄊㄘㄊ)
• Bopomofo(Zhuyin Keyboard Input/IME): "fu/ w;4h94w.6" (fu/w;4h94w.6)
• (ASCII) Hanyu Pinyin: "qingtangcaitou" "Qing1Tang4Cai4Tou2" "Qing1 Tang4 Cai4 Tou2" (QTCT)
• (Latin) Hànyǔ Pīnyīn: QīngTàngCàiTóu [ Qīng Tàng Cài Tóu ]
• (英文翻譯) English Translation: "Blanch the cabbage"
• (西語翻譯) Traducción Español: "Blanquear la col"
• (日文翻譯) 日本語翻訳: "キャベツを湯通しする"