- Traditional Chinese Character(HanT):
青椒炒肉絲
- Simplified Chinese Character(HanS):
青椒炒肉丝
- Bopomofo(Mandarin Phonetic Symbols): ㄑㄧㄥ ㄐㄧㄠ ㄔㄠˇ ㄖㄡˋ ㄙ (ㄑㄐㄔㄖㄙ)
- Bopomofo(Zhuyin Keyboard Input/IME): "fu/ rul tl3b.4n " (fu/rultl3b.4n)
- 「青椒炒肉絲」的注音符號/「青椒炒肉絲」怎麼發音怎麼唸: ㄑㄧㄥ ㄐㄧㄠ ㄔㄠˇ ㄖㄡˋ ㄙ
- (ASCII) Hanyu Pinyin: "qingjiaochaorousi" "Qing1Jiao1Chao3Rou4Si1" "Qing1 Jiao1 Chao3 Rou4 Si1" (QJCRS)
- (Latin) Hànyǔ Pīnyīn: QīngJiāoChǎoErSī [ Qīng Jiāo Chǎo Er Sī ]
- (英文翻譯) English Translation: "Stir-fried shredded pork with green pepper"
- (西語翻譯) Traducción Español: "Cerdo desmenuzado salteado con pimiento verde"
- (日文翻譯) 日本語翻訳: "豚細切りピーマン炒め"
