扒羊肝

• Traditional Chinese Character(HanT): 扒羊肝
• Simplified Chinese Character(HanS): 扒羊肝
• Bopomofo(Mandarin Phonetic Symbols): ㄅㄚ ㄧㄤˊ ㄍㄢ (ㄅㄧㄍ)
• Bopomofo(Zhuyin Keyboard Input/IME): "18 u;6e0 " (18u;6e0)
• 「扒羊肝」的注音符號/「扒羊肝」怎麼發音怎麼唸: ㄅㄚ ㄧㄤˊ ㄍㄢ
• (ASCII) Hanyu Pinyin: "bayanggan" "Ba1Yang2Gan1" "Ba1 Yang2 Gan1" (BYG)
• (Latin) Hànyǔ Pīnyīn: BāYángGān [ Bā Yáng Gān ]
• (英文翻譯) English Translation: "Braised Lamb Liver"
• (西語翻譯) Traducción Español: "Hígado de cordero a la parrilla"
• (日文翻譯) 日本語翻訳: "子羊レバーのグリル"